Backa Red Wine Salami

Our Red Wine Salami is an air dried, mild Pork Salami.  The red wine gives it a subtle sophistication that is sure to tempt your taste buds. The perfect addition to every meat and cheese platter, enjoy it on its own or in combination with cheeses, olives or anything else that strikes your fancy.

350g

Ingredients: Pork, Salt, Garlic, Herbs & Spices, Red Wine, Curing Agents: Starter Culture, E250, Naturally Occurring E251

Fermented Meat – Not Heat Treated

Store in a cool dry place. Refrigerate after opening.